Luis Pato, Vihno Regional Beiras
Luís Pato wine is the result of the association of two traditional families from Bairrada, the Pato family and the Melo Campos family. At the Quinta do Ribeirinho (Ribeirinho Estate, 72 ha) the documents reveal that wine has been in production since the 18th century. Vine husbandry and winemaking are the preserve of the eponymous Senor Luis Pato. Pato became the first producer-bottler after the demarcation of D.O. Bairrada in the 1970s.
| Wine | Region | RRP | Qty | |
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Vinho Regional Beiras |
$30.00 |
12 |
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50% Bical/30% Cerceal/20% Sercialinho. Orange oil, peach and citrus pith, nutty aromatics with white floral. Effortlessly balanced, easy and caressing, possibly the best expression of this textured, sophisticated white. |
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Vinho Regional Beiras |
$66.00 |
6 |
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100% Bical, grown on the hillside of Óis do Bairro facing Serra do Buçaco, in chalky-clay soils. Fermented and matured in new French oak cask, Vinha Formal is the single-vineyard version of the Vinhas Velhas. |
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